Basics of Quantity Food Production (Wiley Service Management Series) by Jo Marie Powers

Basics of Quantity Food Production (Wiley Service Management Series) by Jo Marie Powers

Download Basics of Quantity Food Production (Wiley Service Management Series) ebook by Jo Marie Powers

Type: pdf, ePub, zip, txt
Publisher: John Wiley & Sons Inc
Released: May 2, 1979
Page Count: 526
Language: English
ISBN-10: 0471034215
ISBN-13: 978-0471034216

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